Monday, November 9, 2015
Guest Post: Georgina Fuggle - Roasted Pumpkin with Freekeh, Chestnuts & Parsley
›
A few weeks ago Georgina from Fuggle Antics proposed a recipe exchange. Of course I jumped at the idea! It is a lovely way to meet get ins...
Monday, October 19, 2015
The Long Way Home
›
Yoga has become a huge part of my life, almost every day either begins or ends with a practice and through it, I have established a se...
Friday, October 2, 2015
Apple Oat Bran Muffins
›
The moon these past few nights has truly been something; bright gentle light which seems to ignite the air itself I have repeat...
1 comment:
Thursday, September 24, 2015
A Country Lunch: Beetroot Tart & Seasonal Kale Salad
›
Yesterday, the first day of autumn, was bright and clear - a huge blue sky, fluffy white wisps of fast moving clouds and strong s...
4 comments:
Thursday, September 10, 2015
Plum & Thyme Galette with Spelt Pastry
›
I think many of you would likely agree when I say that, I love being in the kitchen. Standing in the kitchen just feels good, right...
2 comments:
›
Home
View web version